The Filipino BBQ Throwdown: A Celebration of Filipino Culture Through Food

Filipino BBQ skewers on a charcoal grill

Get ready for the ultimate BBQ showdown, because the Filipino BBQ Throwdown is coming to town! This exciting event, which will take place at the Schertz Civic Center during the Adobo Throwdown Cooking Competition and Food Expo, promises to be a celebration of all things BBQ. Whether you're a seasoned pro or just starting out, this is an event you won't want to miss.

One of a Kind Competition

The Filipino BBQ Throwdown is the only competition of its kind in Texas and is sure to draw some serious talent from all over the state. And why not? Filipino cuisine is renowned for its bold flavors, and when it comes to BBQ, Filipinos know how to bring the heat. From smoky pork skewers to juicy chicken thighs, the possibilities are endless.

Compete for cash and prizes

So what can you expect from this exciting event? First of all, there are the prizes. 1st place will receive $250 plus a trophy, 2nd place will receive $150 plus a trophy, and 3rd place will receive $75 plus a trophy. And even if you don't take home a prize, you'll still have the chance to showcase your skills and connect with other BBQ enthusiasts.

To enter the competition, there is a $20 registration fee for each entry. This fee is non-refundable and non-transferable, but it does include one 2-day pass to the event. Plus, you can purchase additional event tickets for family members at 20% off, so they can cheer you on as you compete.

Filipino BBQ with rice

What is Filipino BBQ?

But what exactly makes Filipino BBQ so special? For starters, the marinades. Filipino BBQ is typically marinated in a mixture of soy sauce, vinegar, sugar, garlic, and other seasonings, which infuses the meat with bold, savory flavors. The marinade also helps tenderize the meat, making it juicy and flavorful.

Another hallmark of Filipino BBQ is the use of charcoal grills, which impart a smoky, charred flavor that's hard to replicate with other cooking methods. And of course, the key to great BBQ is all in the technique - whether you're grilling up skewers of pork belly or smoking a whole chicken, it takes skill, patience, and attention to detail to get it just right.

About the Filipino BBQ Throwdown

So who can compete in the Filipino BBQ Throwdown? The competition is open to all, regardless of experience level. Whether you're a seasoned pitmaster or just starting out, you're welcome to join in the fun. And who knows? You might just discover your new BBQ obsession.

Of course, no BBQ competition would be complete without some delicious food to sample. Luckily, the Adobo Throwdown Cooking Competition and Food Expo will be happening at the same time, giving you plenty of opportunities to indulge in some of the best Filipino cuisine around. From adobo to lumpia, there will be no shortage of delicious eats to enjoy.

Connect with others

But the Filipino BBQ Throwdown isn't just about the food - it's also a chance to connect with other BBQ enthusiasts and share your passion for all things grill-related. Whether you're swapping marinade recipes or discussing the merits of different charcoal brands, this is a community of people who all share a love of BBQ.

And let's not forget about the trophies. Sure, the cash prizes are nice, but there's something special about taking home a shiny trophy that you can proudly display on your mantle. Not to mention the bragging rights that come with being crowned the champion of the first-ever Filipino BBQ Throwdown.

Enter now

So what are you waiting for? If you love BBQ and Filipino cuisine, mark your calendar for the Filipino BBQ Throwdown at the Schertz Civic Center during the Adobo Throwdown Cooking Competition and Food Expo. This is your chance to show off your skills, connect with other BBQ enthusiasts, and indulge in some seriously delicious eats.